Operate and monitor washing, dry cleaning, and drying machinery, including adding chemicals and cleaning lint traps. Identify stained or damaged items and determine status for repair, spot treatment, rewash, or discard. Inspect cleanliness of articles removed from the washer, dryer, or dry cleaning machines and place in clean linen carts. Set dryers to designated times an

Perform scheduled preventative maintenance in guest rooms, meeting rooms, and/or public spaces as required. Maintain, repair, and clean all guest rooms, meeting rooms, and/or public spaces in accordance with the property room preventative maintenance procedures and standard guidelines. Follow all company safety and security policies and procedures; complete safety trainin

As a Front Desk Lead you have the responsible to give our guests the best hospitality experience they can have by Assisting guests efficiently, courteously and professionally at all times Maintain a high level of service and hospitality Promptly and effectively deal with guest concerns or issues and see all are met to satisfaction in timely manner Post guest charges, coll

Repairs and routine maintenance of operating systems. Oversee inventory management, department budgeting, safety controls, annual certifications/licenses. Complete and maintain records of Preventive Maintenance for guestrooms, public spaces, back of house and equipment. Must be able to become Certified Pool Operator. Provide accommodations that are safe for our guests and

Concord Hospitality Enterprises is hiring an experienced and well rounded General Manager to lead the team at our Courtyard Raleigh, NC Triangle Center. The Ideal Candidate Organized, detailed oriented and able to lead a winning team of passionate and service driven hospitality professionals. Strong sales background and established networking skills. Proven track record i

Explores the new and potential opportunities of land transactions in select and targeted markets. Organize and delivery on KPI metrics to development lead with all associated information. Manage future land opportunity pipeline, as well as follow up from missed opportunities (including SmartSheet, Google Maps and other tools). Cultivate relationship within the industry, i

Explores the new and potential opportunities of land transactions in select and targeted markets. Organize and delivery on KPI metrics to development lead with all associated information. Manage future land opportunity pipeline, as well as follow up from missed opportunities (including SmartSheet, Google Maps and other tools). Cultivate relationship within the industry, i

Be the main contact for all groups in house. This includes making sure meeting rooms are set up as requested, stocked accordingly, and ready for the meeting. You will be the onsite contact and work directly with the planner leading up to the event to make sure all details are correct. Responsibilities also include food & beverage preparation for banquets, breaks, receptio

Repairs and routine maintenance of operating systems. Oversee inventory management, department budgeting, safety controls, annual certifications/licenses. Complete and maintain records of Preventive Maintenance for guestrooms, public spaces, back of house and equipment. Must be able to become Certified Pool Operator. Provide accommodations that are safe for our guests and

Achieve marketing, sales, profitability, and quality service goals for the restaurant by executing marketing strategies, providing quality service to the customers and employing leadership and managerial skills effectively. Develop short term and long term financial and operational plans for the restaurant, which support the overall objectives of Concord Hospitality. Main

Maintain complete knowledge of and comply with all departmental policies/service procedures/standards. Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. Anticipate your customer' needs, responds promptly and acknowledges all customers, however busy and whatever time of day. Maintain positive relations with vendors, gu

Prepare food of consistent quality following brand recipe cards Proper Documentation on all food containers with adherence to rotations per SOP Practice safety standards at all times Report to work in full clean uniform on time and ready to serve Cook orders with adherence to guest requests/special needs in a positive manner Be proactive with ordering and pars, food prepa

Provide the highest levels of customer service to internal partners and external clients at all times. Deliver a successful experience for the planner and attendees with the goal of garnering both repeat and referral business. Respond in a quick, timely, and professional manner to all internal partners and external customers, and deliver clear and concise communique that

Maintains a calm demeanor during periods of high volume or unusual events Make decisions and solve problems in the interest of 100% guest satisfaction Carefully monitors the operation of the F&B outlet and assists the manager in identifying and solving present and potential guest problems Maintains a clean and organized workspace Maintains regular and punctual attendance

We are hiring a Banquet Captain Starting Rate $19.00 per hour We are looking for people that have a passion to serve others! Our events at our hotel provide great exposure of our venue for receptions, meetings, trainings and even reunions. It's our place to really shine so that the word of mouth will bring in additional business! To do this we have to have the right team